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On the occasion of the festive seasons, Chef Dimitrios, Executive Chef of Ramses Hilton held recently a culinary demonstration session which took place at Windows on the World Roof-top Restaurant.
Chef Dimitrios was happy to share his passion with a selected group of ladies who were shown during the session how to prepare and cook a complete Christmas set menu starting with Salmon Gravlax then the traditional Christmas roasted turkey as a main course ended by a white chocolate Yule log for dessert.
A gastronomic lunch took place followed the demonstration where all ladies enjoyed the delicious plates.
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